Greek Vinaigrette

A blend of vinegar, olive oil, garlic, feta and Parmesan cheeses, capers, olives, and spices. Low Sodium!
Product Listings:

Product # 181
Product # 381

Package Size:

4-1 Gallon
100-1oz. (52mm)

Shelf Life:

120 Days Refrigerated Storage
120 Days Refrigerated Storage

Application: Excellent topping for a traditional Greek salad or can be served over feta cheese and tomatoes. Also a great marinade for any white fish.
Ingredients: Soybean Oil, Water, Roasted Red Pepper, Olive Oil, Olives, Parmesan Cheese (Cultured Part-Skim Milk, Salt and Enzymes), Feta Cheese (Pasteurized Milk, Cheese Cultures, Salt Enzymes), Capers, Vinegar, Sugar, Parsley, Anchovy Paste, Garlic, Ground Mustard Seed, Spice, Green Onion, Xanthan Gum (Food Fiber), Black Pepper, Salt, White Wine, Caramel Color, Cayenne Pepper, Natural FlavFor, Tartaric Acid, Citric Acid.

Nutritional: Serving Size – 2 Tbsp. Calories: 130, Fat Calories: 120, Total Fat: 13g, Saturated Fat: 2.5g, Trans Fat: 0g, Cholesterol: 0mg, Sodium: 140mg, Potassium: 35mg, Total Carbohydrates: 1g, Dietary Fiber: 0g, Sugars: 1g, Protein: 1g.