Ranch Vegetable Dip II* (Individuals)

Our delicious Ranch Dip with vegetables offers a very unique flavor. Buttermilk, onions, carrots and red bell peppers give it a thicker consistency and a flavor you’ll love.
Product Listings:

Product # 380
Product # 682

Package Size:

100-1oz. (52mm) Cups
100-3oz. (75mm) Cups

Shelf Life:
120 Days Refrigerated Storage
120 Days Refrigerated Storage

 

Application: Make any vegetable tray a hit with this Ranch Vegetable Dip.
Ingredients: Soybean Oil, Sour Cream (Water, Butter, Nonfat Dry Milk, Stabilizer [Food Starch-Modified, Tapioca Flour, Gelatin, Mono and Diglycerides, Sodium Caseinate, Propylene Glycol Monester, Guar Gum, Carrageenan, Potassium Phosphate], Lactic Acid, Citric Acid, Natural and Artificial Flavor), Water, Egg, Corn Syrup Solids, Egg Yolk, Salt, Vinegar, Sugar, Buttermilk Powder, Dehydrated Minced Onions, Monosodium Glutamate, Sodium Citrate, Citric Acid, Minced Carrots, Xanthan & Guar Gums (Food Fiber), Mustard Flour, Onion Powder, Garlic Powder, Dehydrated Parsley, Maltodextrin, Dehydrated Red Bell Pepper, Spices, Potassium Sorbate (As a Preservative).

Nutritional: Serving Size – 2Tbsp. Calories: 140, Fat Calories: 130, Total Fat: 14g, Saturated Fat: 3g, Trans Fat: 0g, Cholesterol: 15mg, Sodium: 140mg, Potassium: 30mg, Total Carbohydrates: 2g, Dietary Fiber: 0g, Sugars: 1g, Protein: 1g.